Edamame beans marinated with garlic and fermented chili.

7 €

Miso soup with smoked tofu, wakame, and sesame seeds.

8 €

Warm wok-fried salad of wakame, broccoli, tomato, and chili. Served with peanuts and Japanese mayo.

13,5 €

Tartar seasoned with soy and garlic, served with shiso leaf and Japanese mayo.

16 €

Delicious salmon tartar served with shiso leaf, shrimp cracker, and wasabi pearls.

15 €

Fried silken tofu with baby gem salad, red dragon sauce, roasted onion, and fresh herbs.

15 €

Vegetable or chicken gyozas with marinated sprouts, ponzu sauce, and Japanese mayo.

15 €

SALMON SASHIMI

Salmon sashimi served with warm garlic ponzu, roasted onion, Japanese mayo, flying fish roe, and fresh herbs.
16 €

TUNA SASHIMI

Tuna sashimi served with tasty yuzu-miso sauce, roasted onion, Japanese mayo, flying fish roe, and fresh herbs.
17 €

Our classic!

Two steamed buns with your choice of one delicious filling.
Take two, four or even eight!

17 € /  2 pcs

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PORK BELLY

Miso-glazed pork belly, yamitsuki cucumbers and ginger mayo.

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KOREAN FRIED CHICKEN

Breaded chicken, shiso cucumber and sriracha mayo.

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MISO TMPEH

Miso-glazed tempe, yamitsuki cucumber, roasted onion and vegan togarashi mayo.

Masu’s signature nigiri. Seared salmon belly topped with Japanese mayo.

15 € /5 pcs

Tasty tuna nigiri seasoned with yuzu-kosho.

16€ / 5 PCS

Delicious nigiri with prawns, crowned with yuzumiso sauce.

15 € /5 pcs

“Made In Paradise With Love” – California roll with breaded prawn and Japanese mayo.

15 € / 8 pcs

Five luxurious nigiri with seared A-grade Wagyu beef, wasabi mayo and teriyaki sauce.

39 € /5 pcs

Uramaki roll with breaded prawn and cucumber, topped with roasted salmon and kimchi mayo.

17 € / 8 pcs

Could be anything, but it’s always delicious!
Also available vegan.

14 € / 5 pcs

Uramaki roll with tuna, chives, cucumber and kimchi mayo.

17€/ 8 PCS

Norimaki from salmon and avocado, seasoned with a gentle spicy.

 15 €/8 PCS

For a bigger hunger or to share with a friend! Let our kitchen surprise you with a selection of sushi.

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12 pieces

28 € 

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18 pieces

40 €

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36 pieces

74 €

Grilled tempeh, wok-fried vegetables, cashew nuts, and flavorful coconut sauce.

28 €

Fried smoked tofu, Masu’s hoisin sauce, wok-fried vegetables.

Served with Masu`s rice.

28 €

Miso-marinated black cod fillet with hajikami ginger, sprout salad, and yuzu miso sauce.

35 €

Crispy chicken with baby gem salad, kimchi, pickled radish, yamitsuki cucumbers, and shiso-sesame dressing.

Served with Masu`s rice.

30 €

Mildly spicy and delicious soup with lobster broth, yuzu miso salmon, king prawn`s tails, cherry tomatoes, and broccolini.

Served with Masu`s rice.

32 €

Miso-marinated salmon with shiitake-mushrooms-seasoned dashi broth, fresh salad of Asian pear, radish, and pomegranate.

Served with Masu`s rice.

35 €

Braised pork cheek with wok-fried prawns, peanuts, pineapple, roasted onion and chili.

Served with Masu rice.

35 €

Grilled entrecote with roasted broccolini and flavorful red dragon sauce.

Served with Masu`s rice.

42 €

Pork ribs glazed with delicious chili caramel.
Served with kimchi, shiso cucumber, and black rice vinegar.

33 €

Gohan 6 €

Rice seasoned with dried seaweed.

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Kimchi 6 €

Korean style spicy cabbage salad.

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Chili-Shiso Cucumbers 5 €

Lightly spicy and refreshing cucumbers.

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Yamitsuki Goma Kyori 5 €

Sweet pickled cucumbers.

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Fries 7 €

French fries with Japanese mayo.

Marianne ice cream, strawberry gel, and roasted white chocolate.

12 €

Masu’s warm chocolate cake, Dooley’s ice cream, miso caramel, and caramelized salted peanuts.

14 €

Vegan coconut chocolate mousse with orange and chili, marinated fruits, and elderflower-lemon sorbet.

12 €